Holland America is known for its top-tier culinary demonstrations and classes. I’m not much of a cook myself, but when my sister and I noticed in the daily schedule that there was going to be a cooking demonstration for the ship’s cinnamon rolls, we decided to go. Something deep inside said we’d be getting free samples … and we did!
When I got home, my husband whipped up the rolls from the recipe, which is posted below. They were heavenly, but two words to the wise: First, I would add a bit more cinnamon than the recipe calls for. Second, the recipe says it serves 10. I don’t know if that means 10 people who are going to eat six rolls each or what, but we had so many cinnamon rolls and they were so big, we immediately took half over to our neighbor. Next time we’ll probably half the recipe.
And now for your tasting pleasure:



I took my first cruise with my family when I was in high school. We were aboard the 



